It’s been on hold for a few years, and so we are extra excited to be welcoming back Great British Menu star chef Michael, his team from his Michelin starred restaurant The Man Behind the Curtain and his amazing line up of world class chefs once again.

Michael is returning to Treeline Chalets to host Morzine 3.0, with 3 different stay options to choose from in our luxury Chalet Doyen. Morzine 3.0 sees Gareth Ward (Ynyshir Restaurant & Rooms), Michael Wignall (The Angel at Hetton), John Chantarasak (Anglothai London), Tom Brown (Cornerstone of Hackney) & Brad Carter (Carters of Mosely) cooking alongside Michael – it’s a unique once in a lifetime experience.

It is the ultimate dining experience…

Places are now limited.

Booking available via The Man Behind The Curtain’s ticketing website:

https://www.exploretock.com/themanbehindthecurtain/

For details on previous years events, go to @ohare.michael on Instagram or visit: https://themanbehindthecurtain.co.uk/blogs/videos